Christmas Morning Breakfast Casserole Recipe

Ingredients:

1 (5.5 ounce) box Idahoan® Steakhouse Cheesy Hashbrowns

1/2 cup buttermilk

1 cup sliced bacon, diced

1 small onion, diced

3 eggs, beaten

1/2 cup Swiss cheese, shredded

Instructions:

Preheat oven to 450 degrees F.

Prepare Idahoan Steakhouse Cheesy Hashbrown Potatoes, following packaging directions, replacing the 1/2 cup milk with 1/2 cup buttermilk.

In a medium size skillet, cook bacon and onion until bacon is crisp. Drain and set aside to cool slightly.

Stir in eggs, Swiss cheese, and bacon-onion mixture.

Bake uncovered for 25 minutes.

Sprinkle crunchy onion topping on top of potatoes. Let stand 5 minutes then serve.