White Christmas Candy Recipe



Ingredients:
  • 1 (12 ounce) package white chocolate chips
  • 2 tablespoons creamy peanut butter
  • 2 cups crispy rice cereal (such as Rice Krispies®)
  • 1 cup mini marshmallows
  • 1 cup lightly salted peanuts
  • 1 tablespoon multi-colored sprinkles, or more to taste (optional)


  • Instructions:
  • Mix white chocolate chips and peanut butter together in a large microwave-safe bowl.
  • Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts.
  • Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
  • Comments