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White Christmas Candy Recipe

Ingredients:
1 (12 ounce) package white chocolate chips 2 tablespoons creamy peanut butter 2 cups crispy rice cereal (such as Rice Krispies®) 1 cup mini marshmallows 1 cup lightly salted peanuts 1 tablespoon multi-colored sprinkles, or more to taste (optional)
Instructions:
Mix white chocolate chips and peanut butter together in a large microwave-safe bowl. Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts. Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
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